Our Menu
Take Out Menu available from 4 pm-8pm Monday-Thursday and 12pm-8pm Friday-Sunday. | *Buttermilk and Caesar dressings contain raw eggs. Consuming raw or under cooked meats or eggs may increase your risk of food-borne illness. For curbside pickup call 503-305-8088 or go to our order online page.
Salads
Kale Caesar
$10.00
House Made Caesar Dressing, Nuts & Seeds and Grana Padano
Mixed Greens
$12.00
With Apple Cider Vinaigrette, Shaved Apples, Pistachios and Feta
Appetizers
Chicken Wings
$11.00
Frank's hot sauce, house made ranch dressing
Bread Sticks
$7.00
with marinara sauce for your dipping pleasure
Fried Mozzarella
$10.00
with marinara sauce
*Pork Meatballs
$10.00
with an arrabbiata sauce, pickled peppers, basil, and fried shallot
Fried Cauliflower
$12.00
with a brown butter puree, pine nuts, golden raisin chutney and fried capers
Roasted Golden Beets
$10.00
with pickled red beets, marinated feta and spiced pistachios
Pasta
Spaghetti
$15.00
with meatballs, whipped ricotta, and basil
Chicken Parmesan
$12.00
with radiatore pasta and marinara
Chicken Fettuccine
$12.00
with lemon braised chicken thigh, alfredo sauce, English peas, spinach, and parmesan
Pappardelle Bolognese
$16.00
with lamb and pork Bolognese, Grano Padano and basil
Pizza
All pizzas 12” | Gluten free crust available for all pizzas - add $3 | Sub vegan cheese on any pizza - add $2
Margherita
$14.00
with tomato sauce, fresh mozzarella, basil, and extra virgin olive oil
Italian Sausage
$16.00
with tomato sauce, mozzarella, pepperoni, and basil
White Pizza
$15.00
with a garlic cream sauce, mozzarella, pesto and ricotta
Mushroom Pizza
$16.00
with a garlic cream sauce, mozzarella, fontina, spinach, Mama Lil's Peppers and shaved red onions
Kale
$15.00
with tomato sauce, smoked mozzarella, caramelized onions, chili flake, and honey drizzle
Soppressata
$16.00
with tomato sauce, mozzarella, oil-cured black olives, and Calabrian chili
Pineapple
$15.00
with tomato sauce, mozzarella, pepperoni, jalapeño, and red onion
Potato Pizza
$16.00
with potato and leek cream sauce, mozzarella & gruyere cheese, crispy speck, caramelized onions and apple gremolata
Vegan Mushroom
$17.00
with red pizza sauce, buffalo sauce, celery, Follow Your Heart ‘mozzarella’ and vegan blue cheese
Vegan Sausage
$16.00
with tomato sauce, Follow Your Heart ‘mozzarella’, Italian ‘sausage’ and cherry peppers
Vegan Margherita
$15.00
with tomato sauce, Follow Your Heart ‘mozzarella’, basil and extra virgin olive oil
Desserts
Cannoli
$8.00
Crisp shells filled with smooth ricotta filling topped with candied orange peel
Kid's Menu
Radiatore Pasta
$8.00
with marinara
Radiatore Pasta
$8.00
with cream sauce
Spaghetti
$8.00
with meatballs
Cheese Pizza
$10.00
with tomato sauce
Pepperoni Pizza
$10.00
with tomato sauce
Beer and Wine To Go
Heineken
$4.00
Deschutte Black Butte
$4.00
Coors Lite
$3.00
Chehalem Pinot Gris
$20.00
Willamette Valley, OR 2018
Stoller Estate Chardonnay
$20.00
Dundee Hills, OR 2018
A to Z Wineworks Rosé
$20.00
Umpqua Valley, OR 2018
Piazzano Chianti
$20.00
Italy 2018
Cecchi Classico Chianti
$20.00
Italy 2015
Bonanza Cabernet Sauvignon
$20.00
From the producers of Caymus Wines, CA
Cavatappi Sangiovese
$20.00
Columbia Valley WA 2018
Underwood Pinot Gris
$9.00
375 ml can
Canned Oregon Pinot Noir
$9.00
375 ml can